Latest Entries
Ode to an Icon
Entrees

Ode to an Icon

An icon to me, anyway, presented here in humble form. When I first started consciously reducing my meat consumption, portobella mushrooms became a staple.  We’ve always grilled a lot and I found portobellas to be a hearty sub for steak, burgers and one day, about 10 years ago, I added leftover marinara, fresh herbs and greens from … Continue reading

Simply Slaw
Sides

Simply Slaw

What do you do when your husband informs you that he invited the gang over to enjoy the (finally) warm spring weather with some grillin’ and chillin’?  And at first he told you only 2 could come and you didn’t worry about going to the store because you had enough to feed 2 add-ons?  And … Continue reading